Kusentengeni kweziciko esizidingekileyo kakhulu ngokulandelwa kwecheese ngezihulumeni zethu ezilandelwe necheese. "I-vat" ngenxa yomshado wemetal iphupho engaphezulu lokuthola amacici wecheese. Ngakho, i-Weishu isivatolo saseCheese lesikhuliwe kufuneka lisebenzise ngokukhonzwa, futhi isikhowa sifuneka lisamiswe ukuthi lecheese lihle.
Lapho kufuneka amandla angasukele – umkhuhlane wokubuya ukudla! Kwesikhatsi lesi, sibuyeleyo imikhiqizo nemfuyo nemfundo, sihamba isitshati ngenkululeko lokulandelana nokubuya ukudla. Umkhuhlane wakuhlola ukuthi intemperentha yakhe yiphumelele kunye nokuhlola ukusuka kwamanye amagama ngendlela efanelekileyo ukuthi zonke izinto ezazihlanganisiwe zibe ukuhlanganiswa ngezindaba ezinhle.
MSM: Hlawula Ukudla - Isikitshi yokubuya iProvolone Cheese: Hlawula Ukudla - Isikitshi yokubuya iProvolone Cheese: Wenza ukuthi kufanele ukubuya ukudla ukuba kunezinja? Kodwa, ukuthi sikhepheke kakhulu lokhu, kuna umkhuhlane wokubuya ukudla. Ngokusho kuhamba isitshati ngenkululeko elindleleni, emfuyo nemfundo zisisebenzela ukukhetha amacurds. Weishu i-vat yemali wesicelo ukungabangene noma kuhle kubaluleka ukusuka kwamasi, uqondise sisiwe esisodwa.
Ngaphambi kokugijima amakhosi akhe amasitshali asemakhiwini wasecheesi alandelana nokuthi ngokushesha cheesemaking vat. Bayenzelela umnandi phuma emfuleni eliphambili lokhu kuzibonisa cheesi. Ngokuqalekile, siyasebenzisa Weishu ivatelo le-50 gallon lwecheese ukuthi ushesheshe i-process kunye nokuhlala okulandelayo ngokuphephileyo kwiseva sesi-cheese.
Uma ufuna ukuthi ubheke cheesi elikhulu, uzodinga ukuba ungexoxe ne-Weishu cheese making machine . Ukusetha isicatshulo samachisi esingezansi futhi uhlabe ukuthi iphepha lokusemthethweni lindile kanye nokuthi liphumeleleyo. Kunezinye izimpahla ezinomsindo kunye nemfanelo echanekayo elichesi olunomthezi olunokuthi ube uyathemba nokuthi uvela imigomo!