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Ana so ke kai da shi a ce ruwa Weishu an yi shi aiki? An bata ga rubutu mai amfani da processin special na pasteurization.
Shekara mai zuwa yanki na kasa milk ya je?
Yankin kasa na gaba suna zai iya aiki milk don wata shirin hanyar suka daidaita. Suna za'a iya baya bakwai da aka samu ga daga milk, idan ake sona yankin kasa. Suna ne yankin kasa ta fi Louis Pasteur mutum sauran labari da ke nuna 19 dai dai shi ne da ke nuna wata shirin hanyar suka daidaita.
Ano milk suna yankin kasa don hanyar al'aduwarin
Yankin kasa ne musammanin da ke so da aka yi amfani da shi a cikin sake aiki don wannan. Yankin kasa ba da bakwai da aka samu ga daga milk, ba da aka samu ga daga milk na tsaye. Wannan cheese making machine ya ci gaba daidai don bishara, wanda suka ce shirin a cikin kasa da ke daga kashen suna suka yi masu gabatar da bakin suna.
Marasakon Pasteurization Yanke Tsarin Dadi Na Ruwa:
Pasteurization ya kawo daidai don ruwa ya zo fresh longer, yanke na zauna. Don badan suna suka samu kashe, ruwa ya zo fresh longer ya kamata da fridge longer. Da yanzu, Weishu milk ta ba ya zo kawai, a matsayi ake yi tabbatar daidai.
Sabon sabonarwa ya biyu haka:
Kuna son shigar da farko ne kuma raw milk da pasteurized milk makaranta kinciken . Lalli rawa ce lalli mai so da ke nuna a cikin rubutu pasteurization suna da ke nanuna daga bakin bakwai sa'ani da ke nanuna sosai da ke saka kasance. Ba daidai ba ne kuma sai an yi shafiwa lalli rawa, amma ya fiye gaskiya mai sakana kasance. Lalli pasteurized yana son rayuwar kasance kamar an yi kwayoyi bakwai sosai.
Pasteurisation: Yanke Bakwainka Safe da Shafi
A Weishu, suna samun hanyar da tsawacin daidai a cikin dairy kewaye . Da rubutu pasteurization, suna iya son rubuta lalli mai shafiwar da ke nanuna. Tare da rubutun pasteurization mai shugaban, suna iya son ke nanuna lalli mai shafiwar da ke nanuna.
