Umngomo ube yindlela yokudla okungenziwayo abantu abaningi abazama ukuya kumema. Uyacinga ngokuba umngomo uzifunekelayo njengalini? I-Weishu i-vat yemali wesicelo uyindlela elungileyo lokulanda umgomo. I-cheese vat ube yilanga elincane lokuhlaba isithelo nokuhlala lokunciphisa umgomo. Ukuba babenzeleleyo isithelo esebenzayo kunye necheese vat, inani lezintengo zakhiwe ngokushesha ngokuphelele.
Amanje amagcinde eziqhamukiseleleyo kucacile ukuthi ubunzima bokugcina kwezinkambu zomlomo ezincane. Inkinobho elincane lokungena emfulweni ucacile ngaphandle kokuthi kubheka imali encinci, njengoba kuhluke kakhulu ukubona izinto ezinamathuluzi esezinamava (ngokwesiphi ngakumbi nge-Mexico apho i-Pepsi elincane licala ngaphezulu kwe-ekhawini!). Yonke into angithethwa ngoba iinkinobho ezincane zingene emfulweni zidinga amanye amathuluzi ukugcina ngokuphela nokuthi zidinga umsebenzi okuningi ukugcina. Ngakumbi, uma uvumela ukubona inkinobho elincane lokungena emfulweni phambi kwakho, okuyenzeka ukuthi licacile ngaphandle kokuthi leli lencinci.
Isigaba esincane sokuqala yilo emathumelweni ayisho. Amathumela amavat ayikhethekile ngokuthi angalungiselelwa nge-stainless steel okanye ne-plastic. Oku kungenzimoya angaphumeleyo ukuba kuhluke kakhulu kunye nokuhlula kakhulu stainless steel amathumela amavat. Amathumela amavat amade plastic, ngaphandle ukuba kuhluke kakhulu, angaphoqangayo okuningi lomdaka wesikhathi sokugcina. Ngakho ke, fumanisa umthetho wemali wenkqubo yokugcina amathumela, xa uvhakaza izimali.
Manje xa ungene ukuthi uqondile amanani akhawuli apha ahlukene ngenkqubo yokugcina amathumela, ungayazi ukuthi ungene ukubona ngapha ukuthi uzobheka lokuncedisiwe okunye lolunye ulwandle. Isibonelo esisodwa sokulandelana nokugcina isihloko sengxenyeni siyinqumo yokuba ubheka imali ekwamanzi okanye ugcine amagijima anezi zinto ezinomsindo. isivatolo saseCheese lesikhuliwe ngakho ke, bheka ukuba kunezigijima noma iindlela ezifanekiso, oku kufuneka ngaphandle kokuba kuzo kwiigijima.
Umthombo omunye ukuhlanganisa ukuthi uhlole amagugu kakhulu ngokushintsha inqubothi yomlilo wecheese. Ngokuboniso, uhlala ukuba ushintshelene nge-toy eyaphakathi lokhu okuningi, ungavalela ukwenzela lokho kuhluke inqubothi yesiCheese esiphakathi. Ukusuka kokuthi uzame ukufinyelela izicathulo zombini ukuthi i-Secondhand Cheese vat isetshenziswa ngendlela elungileyo ngalokhu olungaphandle komoya. Ungazama ukufinyelela izicathulo zombini.
Indlela eyaphakathi yikhishwe kukuthi uzame ukubona amagugu amadala. Inqubothi yesiCheese esidingiwe ngokupheleleyo kunjalo kungaba iphuzu encane kodwa lizobuya kulandelayo noma zoba kuzibuyiswe ngoku phambili. Lolu hloko, ungahlukanise ukuthi uzihlabelele kuqala kakhulu kwi-Weishu ivatelo le-50 gallon lwecheese olungabangela kakhulu ngalokhu olungaphambili. Kodwa ukusebenzisa okuningi manje kungafinyelela imali ngaphambi kokuthi uzihlabele.
Mane uya kufuneka ukwazi ngefakthi zokuthiwa amacabi ephandle kwezinkambu zomgomo, ukuba khona uphawuli futhi ukukhupha imali, ngiqaphela amaninzi okunye kuhle abahlanganisiwe ngaphambi kokuthiwa i-cheese vat. Ngexemplo, ubungakanani besayithi socheese vat sihlula kakhulu. Ukubala ukuba ungakho lokhu ngokuqinisekileyo ngokuba ungene ngaphansi kanjani umgomo owenza ukuya kuwo. Zikhetha i-Weishu umkhuhlane wokubuya ukudla esizizi kakhulu futhi usetafuta ukwenza umgomo engcono. Ukusureka ukuba ayisizi kakhulu — usetafuta ukuba usetyenziswa isithelo esingabafundisi kunye nezinye izinto.
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