Kadai yanzu da kewaye a cikin aiki daya daga makarantunani, teknoloji ya yi shi ayyuka. Alkawatar da aka zo yayi aiki shi ne mai tsarin rubutu an called a dabarrawa na jirgin guda . Mai tsarin mutum na daidai ya fiye bakwai da bakin kasashen kaiyayya mai samun milk, juice, da sauces don ya gabata su suka gabata a ciciyar hanyar (70-90 degrees Celsius) don wata lokaci.
Da Weishu, mutumake suke shigar da masu ke ciki da tsafiya! Da fatan wannan, suna iya use flash pasteurizer daga karfinsa a kan karni. Wannan mashina idan suna iya sake sure da bakwerin bacteria game da aka samu a cikin waniyyar sauran suna, kuma zaka'i kasance masu ke ciki daidai amfani ya an bincika.
Kashiya Shutter Pasteurizers suna cire daidai ne a cikin saukon abinci. An shiga rubutu mai amfani ba daidai ba, suka yi daga cikin wannan. Suna kasance masu abinci kawai da hankali, ya ke duka bakwai mai bakin abinci yanzu. Su kuma suna wataƙwar daidai, kuma ana zua rubutu mai amfani daidai.
Kuna iya tambayi shi na gaba maras labari sabon zuwa? Rubutu ne jikeyar pasteurizer ! Kewaye Weishu machines suka amfani da hanyar suɗa mai tsuntsuwa don saukar abinci, suka fiɓi dukkan bakwai mai abinci. Kuma suna kasance masu abinci kawai, kuma ana gabatar masa aiki don labari.
Idan mun iya gabatar labari mai amfani daidai, mun amfani da Weishu tubular pasteurization systems. Kawayen wannan suka amfani da hanyar sauran abinci da amfani daidai, kuma mun iya fiɓi dukkan bakwai mai abinci. Wannan suna kasance masu amfani daidai, kuma suna kasance masu abinci kawai don labari.
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