EN
Isipharatha Seliyo se-Milk & Food Processing
Indawo yokuzalwa: |
I-China |
Igama Lwemvume: |
Weishu |
Inombolo Yomodeli: |
WS-DH |
Amandla |
1000-10000LPH |
Isihloko: |
CE |
Isathuthuzo esishova: |
1 |
Amabhedlela kwePhakagingo: |
Icase esikhulu seshisane |
Isikhatsi Sesixhumana: |
35izinsuku |
Amaphawu Amahhhe: |
TT |
- Incazelo
- Umthetho Wokusebenza
- Iindlela ezikhoyo zokusetyenziswa
- Amaphawu
- Imikhiqizo Econyiwe
Incazelo
Umdlavuza wezikhremu yilithoni elahlukanisa amadiski edlisa kakhulu ukuhlukanisa ikhremu kumleke ngokusebenzisa ubunzima obahlukene phakathi kwekhremu yemleke kanye ne-milk skimmed. Yilithoni elihlukahlukene kakhulu kanye neyisetyenziswa ngokubangelwa kwiindawo zekhatholo.
Umthetho Wokusebenza
Umdlavuza uhlule ngokufaka umleke kwi-diski edlisa ngokukhawuleza. Umdla wokudlalwa wokuhluka kwekhawuleza kubangela ukuba umleke onzima (skimmed milk) uye ngaphandle, nangona ikhremu encinci (ikhremu) iyohluka ngaphakathi. Amakhiwo esahlukanisiweyo emva koko ayachithwa ngokwezinye iindlela, ukuba kwenzeke ukwahlukaniswa okuchanekileyo nokuhle.
Iindlela ezikhoyo zokusetyenziswa
1. Ukuprocessa Kwemasi: Ukwahluka kwekrimi kusukela emasini enhle, ukuzimisela kwegoshu lemasi, nokuclelwa kwemasi.
2. Umoya Wokudla: Ukuqina nokupuretha amaprodukthi emasi amanaye njengokrimi, iyogurthi, nezinto ezifanayo nokwenza ikhazhi.
3. I-Biotechnology nezempahla: Ukwahluka kokuqala kwenzekweni yamaprodukthi emasi aphuyile, nokubuyiselwa kwezinto eziphathelenele kusuka kwezindleko emasini.
Amaphawu
|
Imodeli |
Amandla (L) |
Ubungako bokunye (mm) |
Umkhondo wemotshani (kw) |
|
WS-DH203-A |
1000-1500 |
850x720x1000 |
3.0 |
|
WS-DH204-A |
2000 |
830x800x1150 |
4.0 |
|
WS-DH207 |
3000-5000 |
1100x990x1400 |
7.5 |
|
WS-DH309 |
8000 |
1200x990x1550 |
11 |
|
WS-DH312 |
10000 |
1360x990x1600 |
18 |
