Isigaba Esiphakeme Sokulungisa Isiqondiso Sokuqala Se-Project Yokuphatha Amasitha Amanzi

Kungani iziprojekthi zokuphelele zokwenza amaphuthu okukhanya ziyadlala phakathi kwesayensi yamaphuthu?

Isayensi yamaphuthu okukhanya yasezweni ziyadlala ngokuphelele njengoba abantu badinga amaphuthu okukhanya amahle, amaninzi emphilo, namashonile. Kusukela kubagcina bezinkampani zamaphuthu, abafundi befood, nababuyi bokuthenga, ukwakha indawo yokusebenza yezinkampani ayizinye kuphela ukuthenga amashini okusebenza.

Umhleli wokwenza amaphuthu okukhanya ngokuphelele unikeza isivumelwano sokusebenza esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa esisodwa es......

• Ukufaka kwezinhlelo zokusebenza ngokuthe ngokushesha
• Ukuhlanganisa okuhle kokusebenza
• Ukuphula ukuthi kubhekene nokuhlukahluka kwesayensi
• Ukuhlelwa kwezinhlelo zokusebenza ngokushesha
• Ukugcinwa ngokushesha nokufunda
• Ukuphula okuqondile kwezindlela zokusebenza ngemvume yezinsukwane

Ukuqonda i-Production Line yokuwenza ice cream engaphansi kwesikhundla

Izinkulungwane zokuprosesa ezibalulekile

1. Ukuhlanganisa nokugcina izinkampani
2. Ukuhlukanisa nokuhlanganisa
3. Ukugcoba
4. Ukuthintana
5. Ukuphatha
6. Ukuhlula kahle kwezinsukwane
7. Ukuhlanganisa isithonjana nesifundo sokufaka
8. Ukufula nokufaka emagumbini
9. Ukuqinisa
10. Ukupakisha
11. Ukugcina Kuhlansi Kwezinsuku

Inkulumo yezinkulungwane kufanele ibe nekontrol yotempuretyu eyodwa, imithombo yezokuhlanya, nokubambisana kwezinhlelo zokusebenza ngokuzenzakalelayo ukuze kuvunyelwe ubukhulu obuyidingekile bokuprodukha.

Amasistimu okuvuselela nokulawula

Amasistimu amasha akhuthaza ukulawula kwe-PLC, isoftweya yokuphatha iziqephu, nokujabulisa ukubona kwezinhlangano zokuproducwa ngokushesha ukuze kubhekwe kakhulu nokufaneleka kwemisebenzi.

Amathilimi amakhulu emsithweni wokuproducwa kwe-ice cream

Amasistimu okuchwephesha nokugxila

U isistimu yokuchwephesha iyachwephesha amasi, amakremu, isukhari, amasitabilayizaya, amahumulisaya, nezinkambo zokuchaza umthwalo kuqoqo olungaphansi.

Amaphomodi we-homogenization ne-pasteurization

Ukugcoba iyasusa izibhaktiri ezingavumelekile ngokuphelele, futhi ukuchwephesa kwenza umthwalo osheshayo futhi kwenza amahumulisaya atholakala kahle.

• Ukubonakala kahle kokushaya
• Isikhathi eside sokubhala
• Ukugcina kwezinkambo zokudlula ngokuthula
• Ukuphakanyiswa kwesibonelo sokubuka phansi kokuchitha
• Isibonelo esifanayo sesitshalo

Izinkampani zokuphanda nokufrika kwezinkampani zokufrika ngokuthintana

Ukuzwela kuhleza isibonelo, futhi izikhumba zokufaka amandla zingafaka amanzi nokuchitha kucaphuna ukufana okuhle.

Amashini okufaka, okugcina, nokuhlanganisa

Izinhlelo zokufaka ngokuzenzakalelayo zisivumela izifomethi eziningi zokugcina:

• Amaphothi
• Amakhonki
• Amaphothi amaningi emindeni
• Amabarathi we-ice cream
• Izinqubo zokugcina ngokujabulisa

Izisikhwama se-CIP nokuphatha ukuchitha

Izisikhwama sezibhalo zesi-CIP zisiza ekuphatheni izindawo zokuproducwa ezinamandla ngokuhle futhi zizimisa ukungasebenzi kwezikhathi.

• Linda ukuthi amabacteria abe nesiphambano
• Zimisa umsebenzi wokuchitha
• Yenza isikhundla sokusebenza sibalulekile kangaka
• Kunzima isikhathi sokusebenza kwamashini

Ukuplaninga ngokulinganayo umugqa wokuproducwa we-ice cream owenziwe ngokuphelele

Ukuplaninga ukukhala nokuzimisa izinhloso zokusebenza

Abasemthwakisi baya kufanisa ivolumu yokuproducwa, izifomethi zokubeka emaphakethini, izimela zokuthengiswa, nokuplaninga okuzofika emva kwalokho phambi kokukhetha amashini.

Ukuplaninga kwezindawo zokusebenza nokudinga kwezizindlela zokusebenza

• Imisystems yamandla amanzi
• Ukuvula amanzi
• Moya Omphumeleyo
• Ukuphatha Amanzi
• Ukunika amandla

Ukusebenzisa amandla nokuthembeka kwemisebenzi

Izintechonolo zokulahla amandla zinakwenzeka ukulahla kakhulu izindleko zokusebenza.

• Imisystems yokubuyisa amandla
• Amaphetha okuvula amanzi angavumelekile
• Amadriver we-frequency eviyeleki
• Ukujabulisa ukukhokha amandla ngokuzweleka

Ukukhetha Iqembu lokuzweleka Okufanele

Izintechonoloji zokuzenzakalela kwezinye zizwelela ukuphatha ngokulinganayo nokuthuthukisa ukuguqula kwemisebenzi.

• Izisikhwama se-SCADA
• Ukufaka kwezinkomo ngokuzenzakalela
• Ukubhala kwezinto ngamabotshwa
• Ukujabulisa Kwempilo Ngokushesha
• Imithombo Yemvumelelo Yophulaphulo

Izinkinga eziphambili xa kusukwana umsindisi wemithombo yezinto

Ukuqonda kwe-engineering kumaprojekthi we-dairy

Abamsindisi abaqondile bazi izimiso zokuzenzakalela okuhle nokunqoba kwezinto zokuchaza.

Ukuvumela kwezindlela zokusebenza emuva kokuthengiswa nokufundisa

• Ukufundisa abasebenzisi
• Ukuvavanya imiphumela ngendlela engaphandle
• Ukuvumela kwezindlela zokusebenza
• Ukuthengiswa kwezinto zokushintsha

Ukutholwa kwezimali zokuphepha kwezinhlanu zaseNkululeko

• HACCP
• GMP
• FDA
• Ukuthiwa kwe-CE
• Imithambo ye-ISO

Amaphutha amaningi ekuplaneni indawo yokwenza ice cream

Ukubheka phansi ukuthi kuzoba kufika kwezinye izinsuku

Ama-factory kufanele abhekwe ngokuthi kuzoba kufika kwezinye izinsuku.

Ukubheka phansi ukuthi kuzoba kufika kwezinye izinsuku

Ukukhula okungafanele kwezinkambo zokusebenza kungakhala ukuthi isebenza kungafanele.

Ukuphakama okungafanele kwesikhathi sokusebenza

Amadonga angafanele akhala ukuthi kunezinkinga zokugqibela nokuthenga kwezindlu zokusebenza.

Ukungabikho Kwezindlela Zokuplaninga Kwezinhloso Zokuhlanzwa

Izinhloso zokuhlanzwa eziphelele zizinga lokusebenza ngokuphelele kwezinhloso zokuphatha izinkomo.

Sithuthukisa Kanjani uWeishu Amaprojekthi Okuphatha Amashini Osebenzayo Emaphoyini

UWeishu unakha amasulutioni okuphatha amashini osebenzayo emaphoyini nasezindaweni zokuhlubula izinkomo, kufuneka:

• Ukuqondisa kwesikhundla sokuphatha isikhundla esihlanganisiwe
• Amasistimu okuphatha okuzenzakalelayo
• Amasulutioni okuphatha amashini nokuhlanzwa kwezinhloso zokuhlanzwa
• Ukugxilwa kwezinhloso zokufaka nokuvala
• Inkxobongo Yamanje Nokuvikela
• Izinsiza zokufunda ngokwemfundo yezinhloso

Imibuzo Esheshile Ngamaprojekthi Okuphatha Izinkomo Zokudla

Ithi yini umugqa wokuproducisa amasipu we-ice cream okwenzeka ngokuphelele?

Umugqa wokuproducisa amasipu we-ice cream okwenzeka ngokuphelele ngu-sistimu yokuqondisa okuphelele yokuproducisa, ekhuluma ukuprocessa, ukufrika, ukufaka, ukupack, ukuziphatha ngokwezinye, nokufaka.

Kungani ukuthi i-CIP ibalulekile?

Amasistimu e-CIP ayalungiselela ukuchitha, abeka isikhathi sokungasebenzi sifanele, futhi abuyisela ubukhulu bokuphatha izinkomo.

Ingaba umugqa uyakwenzela izinto eziningi?

Yebo. Amasistimu okuproducisa okwamanje ayasebenzisa amasipu, amacones, amabar, amathub, nezinye izinkomo zokufrika ezizimeleyo.

Ukufaka kuzoba nini?

Izikhathi zomsebenzi zihlukahluka ngokuhambisana nesayizi yesifundazwe futhi ngokuhambisana nokuthi kufanele kwenziwe ngokuphelele.

Isiphetho

Ukuhlanza umugqa wokuproducisa amasipu we-ice cream okwenzeka ngokuphelele kufune ukulinganisa ngokusheshayo, ukuxhumana ngokuphelele kwemithambo yezinkomo, ukuplanina ngokuziphatha ngokwezinye, nokuvumela ukusebenza ngokusheshayo.

Ngokuxhumana nezisupplier eziphumelelayo njenge-Weishu, abaproducisa amasipu abanokwakha izifundazwe zamasipu e-ice cream ezinokwakha ngokuphelele, ezinokusebenza ngokusheshayo, futhi ezinokwakha ngokuphelele kusasa, okuzokwanelisa ukuthi kubhekene nomphumela wokuphatha izinkomo emhlabeni wonke.